Tate & Lyle Fairtrade Vending Sugar 2kg now fully Fairtrade.
Tate & Lyle announces its ambition to move its entire retail cane sugars range to Fairtrade, marking the largest ever switch to the ethical labelling scheme by any major UK food or drink brand.
In the first year alone, the switch will create a return of at least £2 million in Fairtrade premiums for cane farmers.
In an announcement expected to dramatically increase the amount of Fairtrade certified sugar sold in the UK, Tate & Lyle confirms today its ambition to move 100% of its retail cane sugars range to Fairtrade. It also establishes the accessibility of Fairtrade for all.
The first product to be licensed to carry the FAIRTRADE Mark will be Tate & Lyle Granulated White Cane Sugar, sourced from Belize; Tate & Lyle’s first accredited grower-partner, from whom it has purchased sugar for over 35 years.
The major scale of Tate & Lyle’s conversion to Fairtrade sugar has involved two years in planning. The company has worked in partnership with the UK-based Fairtrade Foundation and its international organisation to help cane farmers in Northern Belize meet Fairtrade standards. This includes working with the sole sugar processor in the country, Belize Sugar Industries, and over 6,000 smallholder farmers, represented by the Belize Sugar Cane Farmers Association.